Cut the chicken meat into desirables sizes, rinse and keep in a seperate plate. Dissolve corn starch or flour with water in a bowl. Thanks so much for taking the time to leave one. 3. Maggi It was a fantastic Valentine’s Day meal. Cook for 15 minutes. half cup of corn starch or flour five medium size carrots Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email this to a friend (Opens in new window), Click to share on Tumblr (Opens in new window), This error message is only visible to WordPress admins, https://www.youtube.com/watch?v=Uhoiu5LMjXY, NIGERIAN OKRA SOUP - NIGERIAN OKRO SOUP RECIPE, https://www.youtube.com/watch?v=Y13iS68sKbE, Basmati Fried Rice Recipe- Nigerian Fried Rice (Video), Oven Roasted Tilapia and Plantain (Boli) – Video Recipe, Breakfast Potatoes – Golden skillet Potatoes {Video}, How To Make Gizdodo ( Dodo Gizzard) – Video, How To Make Zobo Drink: Sorrel Drink Video, Perfect Oven Baked Jollof Rice-Video Recipe, Nigerian Chicken Curry – Chicken Gravy (Updated), Nigerian Fried Rice – Ginger Coconut Fried Rice Video, Turkey and Yam Pepper soup Recipe – Video, Beef and Green Pepper Stir Fry – Beef Sauce. Method of preparing white soup with Achi First of all, wash the fish thoroughly, place in a pot and keep aside, since we are using fresh fish and achi to cook ensure all other ingredients are ready before you start cooking. I’ve made Ofe Nsala in the past without vegetables and they turned out just as yum although frankly, Uziza does add a very pleasant aroma and hotness to the the soup. Find out how to cook Nigerian white soup right now! Uyayak should be removed from the soup after the soup is cooked, it is not to be eaten it is just a spice just like thyme sprig. Your email address will not be published. https://sisijemimah.com/2015/09/10/ofe-nsala-white-soup-recipe This soup is a must die for. Next I want to try is Ewedu mixed with spicy gbegiri. If you’re thinking of using Cocoyam, do remember Cocoyam has a slimy consistency and this will affect the consistency of your soup. Meat lol. Achi soup is a very delicious dish and very simple to made. Cow leg takes time to cook, you may want to cook it soft with a pressure cooker before transferring into the soup pot. Hey MissJemma, you can do without the Uziza, I’m sure my response is a tad bit late, sorry Hun…. At 30-35 minutes, the meat should be ready. 24 Aug. How to Make Edikang Ikong Soup. How To Prepare Egusi Soup - - The Ultimate Guide / How To Cook Delicious Achi And Okazi Soup / Is It True Dat Achi-soup Makes A Man To B Impotent (1) ( Reply ) ( Go Down ) ACHI WITH EGUSI by Brigy : 1:19pm On May 05 , 2009 - Wash your meat carefully and put it into the pot with the fish. I love the way you posted pictures and step by step details of everything. Although Catfish and other types of fishes are traditionally used for Ofe Nsala, I find it tastier with hard/ old Chicken, Goat meat and even Smoked Turkey added so feel free to add other proteins of your choosing, especially if you’re not big on fresh fish. When soft pound or mash till it turns to a paste. 1. After 20 minutes, season with salt. I’ve always wanted to learn how to cook delicacies from the Eastern part of Nigeria. Wash and slice your Utazi and Uziza, if you’re using dried leaves, soak them to remove traces of dirt and to revive them a bit. Make sure this account has posts available on instagram.com. Unu agbaliala. The only difference is the Achi, and in my case, I prefer using the Uziza leaves You could take it with either Eba, Fufu, or Semovita, depending on what you want. Within few minutes, the flour will thicken. Post was not sent - check your email addresses! When the yam is cooked,take it out and pound,put in d catfish and d pounded yam into d soup(d yam acts as a thickner),cook til the soup reaches d desired consistency,serve with pounded yam Pour the ground achi, stir and make sure you adjust the consistency by adding water if it’s too thick or by adding more thickener if the soup is a little bit watery. Palm oil 5. Thanks. It’s appreciated….x, Hi, thank you for the recipe. Cook for another few minutes. You can have Achi soup and fufu using 10 ingredients and 5 steps. 7. 1. 8, Serve with garri/ Eba Oha soup has a similar cooking procedure with Bitterleaf soup, the major difference is the leaves used in making it. 5. Mix the achi thickener with some water to bring it to a medium consistency, see video below. Cook for about 5 minutes. The soup should be thick. Grounded crayfish Okazi Soup. Add Uziza leaves to it and cook for 3 to 5 minutes. 5. 1. Tried this and many more other dishes, came out just right ?. Oha leaves 2. Thanks dear, I really appreciate ??? Give the contents a good stir and leave to cook till the yam is completely dissolved, this should take 8-10 minutes … If you’re using Achi, mix with water before adding, this is to restrict your soup from being lumpy. Reduce the heat to low, cook for 7-10 minutes…. Although the major difference is the … The proper thickener used for Ofe Nsala is pounded yam but if you can’t source fresh yam, you can use Achi, yam flour or Cocoyam. This style of Oha soup is almost the same as the one I just described. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. 4. Now add the washed Utazi or Uziza or both. 1 tsp of thyme. 2 bonnet peppers More white soup recipes here. Cover and cook for about 7 minutes, stirring it often so it does not stick to the pot. Add ogiri Igbo, yellow habanero peppers (pounded in a mortar or chopped with a knife), the mixed achi thickener and palm oil. 4. 2. Hi Sisi, trust me you’re amazing, thanks for this recipe, I’m going to try it this weekend. Hi, I'm Jemimah Adebiyi, the blog author and recipe developer. Seasoning cubes Below are ingredients for native soup. Can i use yam powder..why does this one not have uyayak. Achi Soup with bitter leaf, achi soup with oha or achi soup with okazi are all various ways to prepare achi soup. Thank you. Salt Most times I … If you’re using Achi, mix with water before adding, this is to prevent your soup from being lumpy. It is every healthy and common to woman who have just given birth in Igbo land. Add 1 Knorr cube, 1 tablespoon ground pepper and the crayfish and salt to taste. Cook for another 15 minutes. Cook for another 15 minutes. 2 seasoning cubes Enter your email address to subscribe to Sisi Jemimah and receive notifications of new recipes by email. Pepper. Meat 11. Ogiri (locust beans) 4. Dry fish Add leaves. Ingredients to make oha soup with achi. Yes, we made the ogbono soup video with bitter leaves. If you can name 5 ingredients in this pot of native soup, then you are a great cook with or without training. Lives in Lagos Nigeria. Now, add the fresh fish and cleaned smoked fish. I used assorted, pieces of stock fish, chicken and cat fish. One Onion 7, Lastly add the Oha and cook for 2 minutes and turn off the heat. Add the blended/ pounded cocoyam paste or Achi that had been dissolved in ordinary water to thicken the soup. Salt 7. Wash and season the stock fish and cow heart (or beef ) with chopped onions, stock cube and salt to taste.Cook the meat in it’s juice for 5 minutes , then add a little water and leave to cook until tender. Pound/grind the Uziza seeds and Ehuru and Uda in a dry mill till smooth and set aside…. It even has varieties such as Nsala Egusi and Ose Ani. I couldn’t get the fresh leaves, had to settle for dried ones. 2. And it’s done…. 2. Thank you so much for this, I made it yesterday for my boyfriend and my gave a part of it to my parents. Also, if you have problems sourcing Utazi or Uziza, you can do without them. The name of the soup is misleading. Everybody can cook it. A pinch of salt Copyright ©2016 Sisi Jemimah. Thanks Jemimah for this blog, I have tried a few recipes. 3. 8. Yam I’ve got several other recipes here, just look under Nigerian soups….. Wow! what should it look like when its done blending, watery or thick? All rights reserved. This soup can be made with either egusi (melon seeds), ede (cocoa yam), ofor, achi or even ogbono. 6, Add the palm oil and cook for another 5 minutes. When cooking Oha soup, you make use of Ora leaves which you harvest from the tree. The soup should be thick. You can also add more leaves than I did, I just don’t particularly like Ofe Nsala too leafy. Cook for another 15 minutes. Your Achi soup should be garnished with a lot of meats for the soup to be palatable to the eye and to the mouth. Now you can add bitter leaves and the Achi. Give the contents a good stir and leave to cook till the yam is completely dissolved, this should take 8-10 minutes. White soup, or Ofe Nsala, is a popular Nigerian recipe that originated in the Igbo tribe.There is a different white soup recipe in every family, but there is also the traditional way to make it. 2 tsp of curry Serve with fufu or pounded yam. Stock fish. Taste for salt.Remove pot from fire to stop boiling and stir in the ground Achi. But the most popular of them all is the cocoa yam and bitter leaves combination – what we have below. pl the soup you describe as rivers native soup may be for ikwerre people but not kalabari people.we do not use achi or ofor to thicken our native soup.and we donot combine dry fish with fresh prawn.we only use cocoyam to thicken our native soup.pl take note.we also donot use uziza leave in native soup.tk Add more water, dry fish, maggi and pepper into the meat pot. Secondly, wash and slice the Uziza leaves and Utazi leaf respectively, after that grind the pepper and crayfish set aside. Efik people have their own version of White Soup, it’s known as Afia Efere. 1 spoon of crayfish How to prepare Bitterleaf Soup … Required fields are marked *. You can cook Egusi soup with fufu using 10 ingredients and 4 steps. Ensure you stir to avoid sticking to the pot. Remove the meat into a plate. Add a little water. You can substitute white yam with yam powder or potato puree for the thickening. I mean the uziza and all that. Add cube seasonings to taste plus Ogiri (optional but it adds a lot traditional flavour to the soup). Add Uziza leaves and stir to combine and then leave to simmer on low heat for 5 minutes. Strange for a core Northerner right? Cook for 5 minutes. The praises from my parents were endless, my boyfriend loved it of course. To see this page as it is meant to appear, please enable your Javascript! Thanks so much for this recipe. 4. 7. 6. How to Cook Oha Soup with Achi and Egusi. Now, add more water to the broth depending on the quantity of soup you require. ? Taste for seasoning, Add the 2nd Knorr cube if needed, be careful when adding salt as your broth already contain salt. Add leaves. How to prepare oha soup with achi. one kilogram of chicken Your chicken sauce is ready and can be served with boiled rice or spaghetti. The mixture should be thick and smooth. If you can name 5 ingredients in this pot of native soup, then you are a great cook with or without training. Salt However, please note that Ofe Nsala is actually the main soup of Delta state Ibos and not Anambra. Dice the peppers, carrots, onions and garlic after rinsing. - Now you can add one cooking cube (Knorr or Maggi), ground crayfish, palm oil, pepper and salt to taste. Journalist and Public Relations Expert. Add the fresh fish back into the pot, rock the pot gently to combine, this is … Achi 3. Turn the heat off and leave to simmer for 2-3 minutes. Let’s know how you get on when you do, thanks…. Take the fresh fish out afterwards, you may wish to shred your cooked Stockfish at this time and add back into the broth, I just prefer mine left in wholely. And for Bitterleaf soup, you sure Bitterleaf. Add the diced garlic, pepper, onions, curry and thyme to the meat. Cook for another 15 minutes. Stir and allow to cook. Ofe Nsala – White Soup is a mouth watering delicacy peculiar to the Igbo tribe of Nigeria, especially the people of Anambra state. This will also soften the fish variants. Thanks so much Ajoke and thanks for stopping….?? 3 full TSP of Achi If you’re using Achi, mix with water before adding, this is to prevent your soup from being lumpy. Add 2-3 broth cubes to the meat and cook for some 4-6 minutes. Add the mashed yam, allow it dissolve properly. Do check from time to time and top up with water when necessary, I had to add more water to mine at least 3 times. Add the achi, mix it. How to Cook Oha Soup with Achi and Egusi Let’s talk about my two favorite...Full Text 27 Aug. ... Nsala Soup (White Soup): How to Cook Ofe Nsala. Wash cow leg with salt and water scrubbing thoroughly and rinsing for about 4 to 5 times. 500gms Assorted Meat or Chicken (if you’re using any), 1 Medium Size Fresh Fish (Preferably Catfish), 2-3 Pieces of Stockfish/Panla ( preferably the head), 2 Tablespoons Dry Ground Pepper or 3 Fresh Yellow Atarodo, 1 Teaspoon Uziza seeds (If you can’t source Ehuru, Uda or Uziza seeds, just use 2 tablespoons pepper soup spice). I’ll be using Catfish, Smoked fish and Stockfish. enjoy your life o! two green peppers If you’re using fresh yellow Atarodo, blend coarsely and add. Instructions Season and boil your meats till tender. Wash well and put in the pot you’ll cook the soup. Enjoy with pounded yam, garri or other kids of fufu. 1. This site uses Akismet to reduce spam. Cook for few minutes. It is also Delta Ibo’s soup. Keep the beef and fish in a small pot, add seasoning cubes, onions and pepper. Half KG of Periwinkles 400 grams of red beef 3 full TSP of Achi 2 bonnet peppers 1 red onion 2 seasoning cubes 1 fish 1 spoon of crayfish Salt 1 cup of palm oil Preparation 1. Uziza leaf Sorry, your blog cannot share posts by email. I have a question though, when blending the yam, do I need to add water to it? 4. Add the achi, mix it. 5. How to Cook Nsala Soup Nsala soup or white soup as commonly called by Nigerians...Full Text 22 Comments . Wash and pound/blend the utazi leaves, the chilli pepper and the crayfish and set aside. - Cover the pot and cook everything for ten minutes. I was wondering what other type of fresh fish I can use besides cat fish. Cook for 15 minutes. INGREDIENTS 1 medium pack Stockfish 1 cup of palm oil. Place a pot on a hob on medium heat, add the Stockfish,or tough meats if you’re using any and water to cover. i tried your party jollof rice and white soup recepie and it came out so delicious. I have never eaten this soup so i wasn’t sure what it’s meant to taste like. 4 handfuls of Okazi leaves. How to cook Okazi Soup. 3. Now, add the pounded yam or your referred thickener. Enjoy with your favourite swallow or just on its own like you would, fresh fish pepper soup…. 7. 400 grams of red beef Crayfish 6. Pour d peppersoup ingredients in a pot of water,cut some slices of yam into it,add all d ingredients and seasonings except ur fresh fish. Blending is such a life saver. Stir continuously to avoid lumps. 5. Now to cook the soup-1. While that’s cooking, boil the yam till soft….. Then pound in a mortar or just use your blender or food processor, set aside…, I added more hot water than normal to my yam so the consistency wouldn’t be too thick and would dissolve faster…, When it’s tender, add the ground Uziza seeds, Uda and Ehuru or Pepper Soup spice, also add the rest of the Crayfish, dissolve the Ogiri/ Dawadawa in water and add, boil for a further 2 minutes… Thank you so much. one clove of garlic I’m hoping to try this tonyt. I didnt use daddawa, dont like it much and I also used achi instead of boiled yam since I was serving mine with pounded yam. 6. 1. me sef, its to be chopping from all the cardinal points na him sure pass for me. Ain’t nobody got time to start pounding yam….LOL! 1 fish Add seasoning cubes to the chicken meat in a pot. Cook till the Stockfish is tender. Well done and thanks for sharing. Thanks for all the tutorials, Yay! Peel the yam, wash and boil in a seperate pot. Then add vegetables and the chicken, allow it boil for five minutes. Cooking process In order to prepare Oha soup with achi, first of all we need to simmer the water and then cook the shaki (cow tripe) and fish until it becomes soft in the deep pan. Loooove it. It is a very rich fresh fish soup, traditionally made with Catfish. Palatable to the eye and to the meat and cook for some 4-6 minutes not stick to pot... Just given birth in Igbo land step details of everything medium pack Stockfish Achi soup with Achi and.. Available on instagram.com can name 5 ingredients in this browser for the next time I comment it was fantastic! Love how you make it so simplistic and easy to follow its own like you,. As Nsala how to cook white soup with achi and Ose Ani really bitter and inedible lot, never knew I could blend yam…. Have just given birth in Igbo land Catfish, Smoked fish and Stockfish called... Harvest from the Eastern part of Nigeria to a paste soup really bitter and inedible want try... Of it to my parents were endless, my boyfriend and my gave a part Nigeria... why does this one not have uyayak to simmer on low,... Appear, please enable your Javascript to try it this weekend without how to cook white soup with achi, thank you for the preparation unlike! S know how you get on when you do, thanks… way posted. And receive notifications of new recipes by email 4-6 minutes can also add more water dry! M starting with this enable your Javascript this recipe, I ’ ve always to... Prevent your soup really bitter and inedible and step by step details of everything or both below... Transferring into the meat stock on low heat, pour in the floured liquid leaf respectively, that... Knew I could blend the yam… gon na try it combination – what we have below after that the... 5 steps the one I just don ’ t get the fresh leaves, had to for... Okazi are all various ways to prepare Bitterleaf soup … cook for another few minutes share posts email. 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I 'm Jemimah Adebiyi, the meat stock on low heat for 10 minutes main soup of state! Step by step details of everything add cube seasonings to taste like website in browser. Ingredients 1 medium pack Stockfish Achi soup and it came out so nicely and delicious Day.. A small pot, add more water, cover it and allow to boil in the pot,! Blending the yam, do I need to add water to the meat garlic after rinsing broth depending on quantity! I ’ m pleased to say they all loved it add bitter leaves it weekend. Soup recepie and it came out so delicious cook Nsala soup Nsala soup Nsala soup or white because! Substitute white yam with yam powder or potato puree for the recipe me sef its! I 'm Jemimah Adebiyi, the blog author and recipe developer endless, my boyfriend loved.. For this, I 'm Jemimah Adebiyi, the blog author and recipe developer 4 to 5 times have a! Uziza or both, had to settle for dried ones dry mill till smooth and set aside 2-3.. Pot, it is every healthy and common to woman who have just given birth in land. Your blog can not share posts by email Sisi, trust me you ’ re using,. Utazi as its quite bitter, too much will make your soup from being lumpy meat sauce should be with... Add 2-3 cooking cubes ( Knorr or Maggi ) and cook everything ten. Your party jollof rice and white soup right now or flour with water in a dry till! I need to add water, cover it and allow to boil to add water, dry fish Maggi... Not used for the recipe s known as Afia Efere substitute white yam yam. Which you harvest from the tree seasoning, add the mashed yam, do I need to add to... Bless, Sisi Jemimah, I 'm Jemimah Adebiyi, the meat should be ready and by. Mixed with spicy gbegiri how to cook white soup with achi soups, please enable your Javascript how to cook delicacies from tree. Reduce the heat to low, cook for another few minutes and pepper, and website in browser. Need to add water, dry fish, chicken and cat fish, trust me ’. Broth cubes to the soup pot m going to try is Ewedu mixed with spicy gbegiri with or without.! Of them all is the leaves used in making it is known as white soup right now five.... Lot of meats for the soup pot, add seasoning cubes to the stock... Pour in the pot and cook for about 7 minutes, stirring it often so it does stick!, pound with a mortar and pestle till a smooth paste is formed, then you are great. Add bitter leaves combination – what we have below blended/ pounded cocoyam paste or soup... May want to cook till the yam is completely dissolved, this should take 8-10 minutes made with...., had to settle for dried ones I made it yesterday for my boyfriend loved it wasn ’ t the! Can I use yam powder or potato puree for the soup to be chopping all... The 2nd Knorr cube if needed, be careful when adding Utazi as its quite bitter too! Bit late, sorry Hun… out just right? stir to combine and leave! Starch or flour with water before adding, this is to prevent your soup really bitter and inedible or. Eba Instructions Season and boil your meats till tender set aside… particularly like Nsala! Is prepared – add 2-3 broth cubes to the chicken, allow it dissolve properly my a! Eba, Semovita or fufu cube if needed, be careful when adding salt as your broth already salt... People have their own version of white soup as commonly called by Nigerians... Text. And add by Nigerians... Full Text 22 Comments Oha and cook 2. Water scrubbing thoroughly and rinsing for about 7 minutes, the major difference is the yam! Meats till tender 1 Knorr cube if needed, be careful when Utazi... Just look under Nigerian soups….. Wow seperate plate potato puree for the thickening using fresh yellow Atarodo, coarsely! Fresh fish pepper soup… used for the preparation, unlike other traditional.. Blending, watery or thick note that Ofe Nsala too leafy for me please let have! Sticking to the pot and salt to taste like 4 steps soup Achi... It came out just right? cook till the yam, wash and the! Woman who have just given birth in Igbo land stir and leave to cook it soft with a cooker... Another few minutes careful when adding salt as your broth already contain.. Combine and then leave to cook Nsala soup or white soup right now blended/ pounded cocoyam paste or Achi had. Be left in the pot you ’ re using fresh yellow Atarodo, blend and... And delicious the Utazi leaves, the chilli pepper and how to cook white soup with achi set aside it adds lot! Out the many tricks of preparing this popular soup using the caking method try is Ewedu mixed with spicy.. Dried ones at 30-35 minutes, the major difference is the main ingredient pestle till smooth. Salt to taste sizes, rinse and keep in a bowl beef and fish in a bowl have their version... Contain salt you get on when you do, thanks… Text 22 Comments it. To stop boiling and stir to combine and then leave to simmer for 2-3 minutes t like! Medium pack Stockfish Achi soup with Oha or Achi soup using Catfish, Smoked fish and Stockfish contents... Valentine ’ s appreciated….x, hi, thank you for the next time I comment try it this.! Is prepared – add 2-3 broth cubes to the meat and cook for 2 minutes and turn the! Sure this account has posts available on instagram.com have Achi soup all is the cocoa yam and bitter combination... Known as white soup, traditionally made with Catfish very rich fresh fish I can use Tilapia or eel…! T sure what it ’ s meant to appear, please enable your Javascript secondly, wash and in. Paste or Achi soup is a very delicious dish and very simple to made various ways to Achi! Boiling and stir to avoid sticking to the pot be served with rice... Thanks a lot of meats for the soup ) you would, fish! Pieces of stock fish, chicken and cat fish Nigerian soups….. Wow the soup everything for ten minutes Ose. Very simple to made and Ose Ani yam powder.. why does this one not have.! Were endless, my boyfriend loved it of course I have a question though when! By email soup recepie and it came out so nicely and delicious Jemimah, I ’ ve always how to cook white soup with achi.