Soko, Ugwu,okro,waterleaf,afang And Uzziza. / A Picture Of Vincent Enyeama Cooking Okro Soup (1) Nigerian Egusi Soup is made thick using ground melon seeds and leafy vegetables. Rinse leaves and slice into strips; ugwu about 1/2 cm wide and waterleaf about 1 inch wide (add the waterleaf stalks too, they're delicious!) Wrong. This soup is made using ugwu (pumpkin leaves) and waterleaf. Served in food to go portion Weight: 0.65 kg It contains a lot of water and unleashes that into the soup. Enjoy with fufu, pounded yam, garri or semovita. The waterleaf will shrink much more than the ugwu as it cooks so we need it to be in larger pieces. Tag a friend who'd love this #Repost…” • See 710 photos and videos on their profile. This private event is being held at the Waterleaf amenity center. I tried something new which is to add ogiri to this vegetable soup, and boy!! This Egusi is usually very light and watery because of the nature of the waterleaf (only vegetable used). Fresh Nigerian vegetable soup with snails. The people eat it with dishes like Pounded Yam. 1:00 pm - 6:00 pm. Okazi is afang, so the soup you are cooking isn't edikan ikong. The Ugwu leaf is now introduced to mop up some of that water. Liz Lopez (Private Event) August 1. When I cook egusi with ugu leaves (Fluted pumpkin) a pinch of ground ogbono is added to soften soup a bit without making it drawy. If you're curious about African food, try making Nigerian vegetable soup with ugu leaves. Nairaland Forum / Nairaland / General / Food / Soko, Ugwu,okro,waterleaf,afang And Uzziza. How to make vegetable soup with ugu and how to make vegetable soup with ugu and ugwu with water leaf soup recipe by ugu and waterleaf soup ll recipe by. LoL! Wash & boil your meat & stockfish in a pot 3. Waterleaf and bitterleaf vegetable soup. Nairaland Forum / Nairaland / General / Agriculture / Ewedu, Ugwu, Waterleaf Fungicide And Pesticide (868 Views) An 'ewedu' Plant That Is Almost Twice The Height Of An Average Female Being. (955 Views) The Chronicles Of My Afang Soup(pics) / Yoruba Man Killing Afang Soup In The Kitchen; All Thanks To Calabar Babes. 25 homemade recipes for waterleaf soup from the biggest global cooking community! - Food - Nairaland. 71 homemade recipes for waterleaf soup from the biggest global cooking community! Serve with your favourite swallow or perhaps lick a big bowl. Add the ugwu leaves and stir. God bless you hon. If you would like to learn how to prepare vegetable soup with ugu and waterleaf, you have come to the right place. Vegetables should not be left to cook for long. Waterleaf comes first, so it can leach out its water content. Tasting the cuisine of other cultures is always a fun experience. Next Add water if you notice pot is drying up. ! It is cooked with peppers as well as mixed meats, stockfish, dried fish, crayfish and prawns. He licked his fingers in delight. Waterleaf is a vegetable that’s known by many names. Rinse the vegetables in cold water and slice it into separate bowls (the waterleaf aside and the ugwu aside). See recipes for Eba wit ugu and waterleaf soup too. Its names include Ceylon spinach, Florida spinach, Surinam Purslane, cariru, and more. Our meals are delivered in BPA-free food pouches ready to go directly in the fridge or freezer, or simply … Egusi soup tastes great with all those green leafy vegetables but honestly, waterleaf has a way of softening the soup and making it so enjoyable and easy to swallow. Facebook; Powered by WordPress | Theme: Astrid by aThemes. After 5 minutes, add the stock cube, pepper and ground crayfish. How to cook egusi soup with ugwu leaves Cooking Steps: Boil washed goat meat with salt, pepper and onions for about 10 minutes. Ugu and waterleaf soup is a power-packed soup with a lot of vitamins, minerals, and fibre. I just harvested the first set of snails from my snail farm, so I decided to give my Renaissance man a treat. In fact, it always advisable to squeeze out water from the water leaves before adding to the soup. See recipes for Eba wit ugu and waterleaf soup too. That’s how to prepare egusi soup with waterleaf and with vegetable(ugu), don’t forget to share to your family and friend who might need it. 12234 Waterleaf Blvd Jacksonville FL 32225. support@waterleafhoa.com arusenko@kwpmc.com. Add palm oil & cook till it becomes thick 5. The Ugwu leaf is now introduced to mop up some of that water. Ultimate Mall, Ademola Adetokunbo Crescent, Opposite Sticks & Stones Plaza, Wuse 2, Abuja. Cookingwithseki . Hot eba or semo should follow. How to prepare Ugwu (pumpkin leaf) & Waterleaf Soup. Edikaikong is NOT a watery soup. It is one of the most popular soups prepared by many Nigerian tribes. Same thing goes for the water leaves. Okazi Soup (Ukazi Soup) is the Igbo version of the Efik’s, kazi soup are very similar, the only major differen, ner that is added to the Okazi soup to give it. Prepared with ugwu (pumpkin leaves), waterleaf and cooked with peppers as well as mixed meats, stockfish, dried fish, crayfish and prawns. This soup is a hit back to back and can be used to eat rice and bread….don’t ask me how oo. How to prepare vegetable soup with ugu and waterleaf. CHECKOUT: How to Cook Goat Meat Pepper Soup and Turn to a Full Meal. You can prepare egusi soup with goat, beef, fish, or shellfish! Some people add both vegetables at the same time, or in very quick succession. Your nutritious and mouth watering egusi soup is ready to serve! At this point , if soup feels to tight , add a little water to ‘loosen’ it up , cover pot and leave to boil for another 15mins. Add in your seasoning and salt to taste 4. +234 813 662 9113 +234 814 265 1961. info@todaysbukka.com 904.642.7547. 7. And our recipe will teach you how to cook egusi soup with the nutritious ugwu leaves. Pour hot water into the bowls to soak the leaves for at least 3 minutes, then sieve out the leaves and throw away the water. Waterleaf CDD. 45 mins; 4 servings; Need i remind you how much you need this soup in your life . Wrong. IngredientMeatStockfish Crayfish Ugwu leafWaterleafPalm oilSeasoning Cowskin SaltProcedure1. 5. Put in the Ugwu next and your Afang and stir properly. Steam your waterleaf with a little salt & set aside2. Turn off the pot, let rest. It is cooked with two vegetables; ugwu leaf, which the Efik/Ibibios call 'ikong ubong' and waterleaf, which the Efik/Ibibios call 'mong mong Ikong'. Waterleaf soup recipes 29. ️Dobbyssignature.com posted on Instagram: “Something light on a beautiful sunday...Edikang Ikong Soup. Add stock fish, melon and crayfish when meat stock begins to, boil. Edikaikong is NOT a watery soup. How To Make Vegetable Soup With Ugu And Waterleaf Legit Ng How To Make Vegetable Soup With Ugu And Waterleaf Legit Ng Waterleaf comes first, so it can leach out its water content. Ewedu, Ugwu, Waterleaf Fungicide And Pesticide - Agriculture - Nairaland. 2. it is much better to wash the ugwu leaves before slicing and then before adding it to the soup, you squeeze out a little bit of the water. 6. Some people add both vegetables at the same time, or in very quick succession. if you add it like you did in the video, there will always be excess water in the soup. Add seasoning cubes Check for salt. Ugwu leaves are quite tough, so to get a healthy balance of retaining the nutrients and allowing to cook for a little longer, simply lower the heat and let the vegetables cook for 5 minutes. This is making Egusi with just waterleaf. Waterleaf and Ugu Soup little twisted is like the popular Edikaikong Soup (though lack few ingredients). Edikan ikong is water leaf and ugwu or pumpkin leaf.vivano: Cow meat Kpomo Stock fish Smoke fish Pumpkin leaf Uziza leaf Waterleaf Okazi leaf Achi Pepper Crayfish Maggi Onions Palm oil Most Nigerians soups incorporate many vegetables and protein, and are usually finished off with palm oil or a stew/sauce. Today Nigerians across communities enjoy all types of soups available. WATERLEAF HOA. Waterleaf is highly nutritious, refreshing and tasty and as such used in several cuisines for preparing assorted dishes such as waterleaf soup, waterleaf stew, waterleaf sauce, waterleaf pizza, vegetable soup (Edikaiko, ofe mgbolodi, gbure, afang soup). Even its scientific name is up for debate. Waterleaf Amenity Center - 13151 Waterleaf Vista Boulevard, Riverview, FL 33579. 0,5 kilos of roasted/dried fish; 1 cup of crayfish; from 10 to 12 cups of waterleaf; 6 cups of ugu leaf; 1 cup of palm oil; average stockfish head; meat you prefer (assorted is the best); salt and pepper according to your taste; 3-4 cubes of Maggi or Knorr; 1 cup of periwinkles (maybe not added if you don’t like it); ofor or achi (2 spoons); onion (half cup). Waterleaf comes first, so it can leach out its water content can be used to eat rice and ’. You add it like you did in the soup and can be used to rice..., it always advisable to squeeze out water from the water leaves before adding the. Food / soko, Ugwu, okro, waterleaf, you have to. For Eba wit ugu and waterleaf, afang and Uzziza servings ; need i remind you how to prepare soup!, pounded yam, garri or semovita and bread….don ’ t ask me how oo Forum / Nairaland General! 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