Do the ingredients have to be at room temperature? Save my name, email, and website in this browser for the next time I comment. That’s when I came across this 2 SmartPoints/71 calories one! Mix to combine everything. A few weeks ago I had the pleasure to go on the Stonyfield Farm Tour in Vermont with a few other bloggers. Would love to try them . I can’t wait to make them. They rubbed their heads against the farmers. Preheat oven to 350F, spray a regular sized muffin tin with cooking spray. Made these last night in my airfryer, they tasted awesome! Unfortunately, I am allergic to eggs. Fantastic!! 2 smart points! I used fresh blueberries, next time I’ll use less or find smaller ones. Regular or Splenda? Adding yogurt into these muffins means that you don’t need to add too much extra liquid – you don’t need as much butter, no oils, no milk, etc. In a large bowl, cream together the butter and sugar until light and fluffy. Sift flour, baking powder, baking soda, cinnamon, salt, and nutmeg together in a small bowl. Very good and very moist. There’s a fine line between a moist banana muffin and a dry banana muffin, aka sandpaper in a cupcake wrapper. I LOVE these muffins. Thank you! Combine flour, baking soda, salt, cinnamon and nutmeg in large bowl. These look great! can’t wait to try it. Hi Chris, thanks for the feedback and yes you are right, if you want it WW friendly it is not going to be like a store bought 20 point muffin haha, it’s about getting use to a different way of baking and I understand it is not for everyone . Not only did I love them, but my 1 year old loved them too because they were so easy for her to eat! This is a small batch recipe, making 8 muffins, but you could easily double the entire recipe if you want to make more muffins for a larger family (or to freeze!). Happy to hear you guys liked these banana muffins! Add wet mixture all at once to the dry ingredients. 1 tablespoon lemon juice 1 cup blueberries 2 tablespoons grated lemon rind 3 tablespoons sugar. Thanks for the yummy recipe! In a medium bowl, whisk the How to make banana blueberry muffins with yogurt. The cows get to roam in the pasture at least 120 days out of the year. https://www.yummly.com/recipes/banana-blueberry-muffins-with-yogurt Submit your question or recipe review here. I still can’t believe this is only 2 SP!!!! Easy to follow the recipe and no need for muffin cases. I’m not a fan of bananas when they have been cooked, For these muffins they are a big part of them, you could try replacing it with applesauce, I’d say 1/3-1/2 cup. Thanks!! Doubling the blueberries made the muffins super delicious. Beat in the eggs one at a … I also would make the addition of a pinch of salt. I cant wait to try them. Stir in chocolate chips if desired. In a mixing bowl stir together the Greek yogurt, butter, and sugar until it is creamed together. So if you can’t find lemon Greek yogurt, go for vanilla-flavored Greek yogurt. Had to make a substitution – I only had plain greek yogurt so I added 2 packs of Stevia to add some sweet where the vanilla or lemon flavor would have had. I love a good baked good at only 2 sp!! Any changes that might be made when using A.F. This will be the second time I’ve made them. white sugar, all purpose flour, salt, banana, egg, vanilla extract and 3 more. Your very welcome, Alex, so glad you enjoy the muffins , […] these blueberry muffins from Drizzle Me Skinny. The addition of yogurt in the batter makes them moist and tasty. This first thing I’d make in my dream kitchen would be these crazy good Blueberry Banana Yogurt Muffins. Your email address will not be published. They freeze well.. . Knowing that I’m supporting the families I met on the trip doesn’t make me think twice about paying a little extra for organic. Plain Yogurt: Similar to the apple sauce, plain yogurt is a fabulous way to add tang and moisture for a fraction of the calories as oil. Thank you for sharing this recipe! I learned a lot of information on my trip, much of it that I’ll be sharing with you over the next few months, but here’s a few takeaways that I wanted to immediately share. I appreciate you commenting Shannon, thank you! 2. Required fields are marked *. I used fresh fruit for all but orange (canned mandarins). Go get baking! So moist and fluffy! I always buy … I saw cows that were HAPPY. I also added cinnamon. Set this aside. Because of their wholesome ingredients, I don’t think twice about giving my daughter one for breakfast, or even eating one for dessert at night. I think I will try these, but substitue cranberries for the blue berries. I had fresh blueberries that i had frozen over the summer. Almond muffins… Thank you so much for your recipes. Turned out great! if you want you can totally add other fruit and turn them into: Strawberry muffins: just add 1 cup of diced strawberries. Your very welcome Kim, glad you enjoyed them , I just made these for the second time, they are so awesome!! It just cracks me up to hear him asking if he can eat the last banana muffin! Not sure where you live but I am in Canada Ontario, I buy a brand at Sobey’s that has no added sugar, I think I will add them to my next product review, you can use fresh blueberries in these muffins.. And ok, because I know you need to know…. Cranberry muffins: just add 1 cup of chopped cranberries. I loved them & more importantly my picky critics, the 1 & 3 year old went back for 2nds, 3rds &… I used fresh blueberries, regular sugar & plain Greek yogurt – they could’ve been sweeter but perfect with a little drizzle of honey. Hey Mandi, I’m so happy to hear you liked these muffins! What’s the purpose of using the egg white? Bake for 22-25 minutes or until the tops are slightly browned. Willa make again, very easy. It was a real eye opening experience to learn more about organic farmers and their relationship with their cows, the environment and their community. If you try dusting the blueberries with a bit of flour, beforehand, it may help with sinking. I'm Pamela, an artist Mom who shares family recipes. Combine streusel ingredients: oats, flour, brown sugar, cinnamon, … 1st time on your blog – stumbled on this recipe googling healthy muffin options. Hi! These are soo good. Is so would how long ch would you recommend? You are very welcome Beth, so glad you enjoyed them . Hi Danielle, happy to hear everyone enjoyed the muffins.. Banana Muffin (with Yogurt) SparkRecipes. We love Stonyfield Organic products, so I’m always happy to include them in my recipes. 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